Staying at the Cortisen you may choose between our à-la-carte restaurant and the half board arrangement.
Dinner will be served in the lake side restaurant or at our nice terrace during summer month. We are also quite famous for our extended wine selection of about 300 national and international wines.
Our exquisite half board menu for the rate of Euro 35,- per person consists of 4 courses, in which you can choose the starter as well as the main dish. The Restaurant, being awarded with 89 points or „2 forks“ at the latest “Falstaff-Gourmetguide” 2020 stands in the forefront around lake Wolfgangsee.
If you prefer „dining around“ in the surrounding restaurants, Roland Ballner and Chef Christian Eisl have created a hotlist of their neighborhood recommendations of taste. Just let us know …